Xanthan Gum

Summenformel: C35H49O29
CAS-Nummer: 11138-66-2

Description: Used as a thickening agent in food and industrial applications.

Key Properties:

• Soluble in water
• High viscosity

Applications:

• Food products
• Industrial applications
• Cosmetics

Handling and Safety:

• Store in a dry place
• Handle with care to avoid contamination

Environmental Impact:

• Biodegradable
• Non-toxic